1. Choice of Deputy Convener

The Committee will choose a new Deputy Convener.

2. Decision on taking business in private

The Committee will decide whether to take item 4 in private and whether it will review evidence heard at future meetings in private.

3. Food and drink supply chain

The Committee will take evidence from— 

• Geoff Ogle
  Chief Executive
  Food Standards Scotland
• Fraser Grieve
  Deputy Director of Strategy and Communications
  Scotch Whisky Association
• James Withers
  Chief Executive
  Scotland Food & Drink
• Professor Mary Brennan
  Chair
  Scottish Food Coalition

and then from:

• David Thomson
  Chief Executive
  Food & Drink Federation Scotland
• Martin Reid
  Director for Scotland and Northern Ireland
  Road Haulage Association
• Pete Cheema
  Chief Executive
  Scottish Grocers' Federation
• Doctor John Lee
  Head of Public Affairs
  Scottish Grocers' Federation
• Colin Smith
  Chief Executive
  Scottish Wholesale Association

4. Food and drink supply chain

The Committee will review the evidence heard earlier in the meeting.